Auto news on Youtube Oct 29 2018

Hi everyone, I'm Su! Let's go to a Costa Rican Coffee Shop today!

Today, I went to meet my friend in San José.

We were looking for a coffee shop and we found this one!

This coffee shop it's inside the "Colonial Hotel".

It has a very good atmosphere!

There are many kinds of dessert, tea, coffee, and meals.

My friend ordered the specialty coffee

I order a cappuccino

It had cinnamon on top and was very delicious!

If you come to Costa Rica one day, please visit this place.

If you can please subscribe to my channel.

So, see you SOON!

For more infomation >> コスタリカの喫茶店-Costa Rican Coffee Shop "Café 452" - Duration: 1:52.

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Myeloma UK Coffee Morning Month Cake Design Video - Duration: 3:46.

Hi I'm Alice and I'm the Patient Information Manager here at Myeloma UK.

When I'm not working, I love baking in my free time today I'm going to show you

some simple yet effective cake decorating techniques so that you can

use them on your cakes for your Coffee Morning Month event. So I'm gonna show

you three different designs today and this first one is a marbling design with

a chocolate drip. So I've started with a cake already covered in buttercream and

then I've added blobs of coloured buttercream randomly over the cake. You

need to use something flat or straight edged and so here I've got a scraper but

you can also use a knife if you don't have one and use that to spread the

colour to create the marbled effect. If you like you can add another colour or

more of the base color and repeat the spreading until you get the desired

pattern or effect.

Now I've got two melted white chocolate and I'm going to use a spoon to pour

over the edge of the cake. It helps to pause and pour a bit more at the point

that you want the drip to fall.

And then you can spread the rest of the chocolate over the top.

This second design uses a piping bag but you can also use a sandwich bag if you

don't have fun you just need to cut the corner off and then fill it with

buttercream. You can use more than one colour to create a nice colour

changing pattern. So squeeze out some buttercream and then pull away and that

will form the scale-like effect. You can repeat this all over the cake as I have

done here or you can just do it around the edge of the cake. This last design is

a floral design and uses a star-shaped nozzle. Here I'm dropping food colouring

around the inside of my piping bag and then I'm going to fill it with a

different coloured buttercream. To create a rose like affect start in the centre.

of where you want the rose to sit and pipe as well moving outwards. You can see

how the colour in the bag creates an interesting effect on the roses. You can

do this all over the cake randomly or you can do it in a pattern. I've then

used the same bag and nozzle to pipe small stars in any gaps.

And here are the three finished designs.

We'd love to see your best cake designs from your Coffee Morning Month event.

Post them on Facebook, Instagram or Twitter and use #CoffeeMorningMonth.

To find out more and to request a fundraising pack visit myeloma.org.uk/coffee

And happy baking!