Thứ Bảy, 2 tháng 6, 2018

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- Hey, welcome to Coffee, Coffee, Coffee,

your place for Average Joe coffee reviews.

Today's coffee is cultivated in small gardens.

(bouncy music)

- So today we are reviewing Peets Coffee,

Dark Roast, Sumatra, single origin.

- Right.

- Roast, but it's a dark roast.

- All from Sumatra.

- Mm-hmm, yeah.

It's supposed to be earthy, herbal, caramel,

and full-bodied.

- Mm-hmm.

- So yeah, and it does say that it really is cultivated

in small gardens and rustically hand-processed.

And so, yeah, that's like pretty impressive.

One thing I also read on the bag,

which I hadn't seen before,

is they say they roast to order and deliver directly

to the grocery store shelves.

So, like, they are all about making sure it's really fresh.

- Yeah, so like, our local Publix says

we need this many bags of this,

they roast it and they send it.

- Yeah.

Another thing we've noticed is the roasting date.

Some coffees, not all coffees do this,

but some will have the roasted date

and then the best by date.

And they only give you a three month window

to enjoy this stuff before they are like,

"It's not as fresh as it could be."

But then others, like Folgers, it's like a year out.

- Yeah.

- So just be aware of that.

I guess there's no regulation on you having to say

it's going to expire, freshest by whatever,

but still, they are really intent on that.

- Making sure you get fresh coffee

or it's a marketing thing

and they want people to just buy it.

- I feel like there's some truth to it though,

because it feels like ...

- We're trusting of the Peets people.

- Yeah, we are.

I'm a Peet-nik, by the way.

I don't know, I've said that on all the Peets reviews,

but I totally am.

Started by Alfred Peet back in the sixties.

- Alfred, Al Peet.

- I actually did get some caramel right there.

We were tasting this before and I said

I didn't really get caramel but I get some caramel.

When I'm first starting out the cup,

it is kinda herby, herbal to me.

- Herby.

- And, it's really good.

To me, it's really good.

To me, it's got a lot of different flavors.

It's got a lot going on and that's something

that I've seen with every Peets that we've tried.

It's always got a lot of really good flavor

and maybe that's because it's so fresh.

But it's a really good cup of coffee.

I really enjoy it.

- Or they just do a better job--

- Mm-hmm, full-bodied. - ... at making coffee.

- Yeah.

Full-bodied is what it says. - Mm-hmm.

- I agree with that.

Earthy, yeah I'd definitely go with earthy too.

- So Peets is one of our top coffees

that we prefer to drink.

Is Peets on your list?

- Yeah, here is one thing I've noticed:

whenever I buy Peets at the store,

it seems like the cashier is always like,

"Ah, yeah, Peets, it's so good."

All the other coffee, I don't know that I've--

- He's flirting with you.

- No, no (laughing).

But it's really--

- Have you tried Peets?

- (laughing) No.

I'm telling you, none of the other coffees

that I've bought so far,

and we buy a lot of coffees for these reviews,

like nobody ever really says anything

about any of the coffees except for Peets.

And people are just like, "Oh, it's so good."

And your mom's like, "Ah, Peets, it's so good."

You know, so there's just something special about Peets.

It shows that they care, I think.

- Yeah.

So certainly overall, we would buy this again

and I'm thinking--

- Yeah, sorry.

- ... doughnut rating, what are you?

- I'd go for four and a half, maybe.

Yeah, I really enjoy this.

- Yeah, it's on the higher end of store-bought prices,

but it's good coffee.

- And to me it's worth it too.

You know, if you're going to pay more, you expect more,

but I think you get more with this one, in particular.

Did we talk about the actual price?

I don't know that we did.

- I think we paid, eight dollars, right?

- Yeah, eight dollars a bag, and you can get it

on the Amazon for like, you know, 10,

sorry, 60-something cents an ounce,

which is like, yeah, it's around nine or 10 dollars a pound.

So it's a good price.

- Right.

So, I got one last question for you.

Pete and Repeat were on a boat,

Pete fell off.

Who was left?

Okay, anyway, thanks for joining us again

for another Peets Coffee review

and another coffee review in general.

Until next time ...

- Keep grinding.

For more infomation >> Peets Sumatra Coffee Review - Duration: 4:25.

-------------------------------------------

How to Make Coffee [Giving Instructions in English] - Duration: 4:11.

Hi, my name is Kelly. I'm an instructor at the IELC and today I'm going to show you how

to explain a process in English. One of my favorite things to make is coffee and

today I used an Italian Moka pot and I'm going to show you how I did it. The way

you can use this video is to listen and then repeat what I say and that way you

can practice grammar in context. So the grammar in this video is the imperative

or when you give a command, when you tell someone how to do something or explain a

process. So, let's get started and I'll show you how to make an Italian coffee

with a moka pot. How to make coffee with an Italian Moka pot. First, twist off

the lid.

Then, remove the filter. Next, fill the Moka pot with water. Make sure the water

doesn't go higher than the valve. Put the filter back in. Get your coffee, and fill

the Moka pot with ground coffee.

Then, screw the lid back on.

Place your mocha pot on the stove. Then, turn on the stove and keep it on low

heat. When you see the coffee coming up, it's almost ready. Turn off the stove, and

finally, your coffee is ready. Get an espresso cup. Pour your coffee in and

enjoy. Okay, now that my coffee is ready I am going to take a sip. We call coffee

like this that is very strong and small espresso, and I happen to love strong

coffee. I don't put anything in my coffee. I prefer it black, so that means without

sugar, without cream, without anything. Just coffee. What about you? How do you

take your coffee? Do you prefer it with a little sugar and cream, or maybe you

prefer a specialty drink like a cappuccino or a mocha? So, the English

mocha actually has chocolate in it. So, let me know how you take your coffee in

the comments below. If this video was useful to you, please give it a thumbs up,

share it with your friends who are learning English, and subscribe for more

weekly English tips. If you have any questions about American culture or the

English language, please leave it in a comment below and I'll try to answer it

in a future video. If you are interested in studying with us at the IELC, the

Intensive English Language Center at the University of Nevada Reno, there's a link

to information about our online and on-campus programs. Thank you so much for

watching, and see you again next time. Bye!

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